Saturday, October 6, 2007

Thanks Jen!


My good friend Jen posted this yummy recipe for pumpkin cake. I thought I'd share my attempt. I substituted half and half for the milk in the frosting recipe, super yummy! How are you "supposed" to frost a bundt cake anyway? My son insisted on the gargoyles.

3 comments:

Carolyn said...

Oh yeah, that looks very, very yummy! I think the gargoyles added a lot to the picture.

Jen said...

WOW! Looks totally professional - and yummy. I do agree the garoyles add that personal Beckstrand touch.

Hailey said...

Yes, impressive! And the cake looks delicious, too.